SHIGA KOGEN Mountain Resort27This is the place to go to enjoy the atmosphere of a Japanese izakaya. For meat, try Tateshina beef, sourced from the Shinshu area and found in sukiyaki, shabushabu and hot pots. For fish, the mackerel that is dried overnight and directly shipped from Itoigawa City in Niigata Prefecture is recommended as the meat is thick and satisfying. Tuna and Shinshu salmon are also available in sashimi, sushi, and rice bowls. There is a wide range of alcohol options. Sake options include Kenshin, a junmai shu from Itoigawa, as well as local sake from Saku City in Nagano Prefecture that changes with the seasons. You can also get craft beer from Shiga Kogen and cider brewed from Shinshu apples. Grated apple juice made from 100% apples has a taste and texture that is like eating an actual apple.富。日本酒は、糸魚川の純米酒「謙信」や、季節で変わる長野県佐久市の地酒。志賀高原のクラフトビールや、信州産りんごで醸したシードルもそろっています。すりおろしたりんご100％のジュース「すりおろし」は、まるでりんごを食べているような味と口あたりです。日本の居酒屋の雰囲気を楽しむならこちら。肉なら、すき焼きやしゃぶしゃぶ、火鍋で食べられる地元信州の「蓼科牛」。魚は、新潟県糸魚川市直送のサバ一夜干しが、身も厚く食べごたえがあっておすすめ。マグロや信州サーモンの刺身、寿司、丼もあります。アルコール類は種類豊居酒屋 YAKEBI■DATA：1st Floor, Yakebi No.2 Gondola Station焼額山第2ゴンドラ山麓駅1FTel:+81-269-34-3117IzakayaYAKEBI
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